Morel-Chanterelle Finishing Salt

  • Even those who aren't mushroom devotees will love the delicate yet earthy blend of morels and chanterelles. Enjoy sprinkled on pasta, eggs, or as a substitute for any recipe calling for fresh mushrooms.  Ingredients: grey sea salt, morel and chanterelles.

    1.8oz / 51g

    If you are a retailer, mixologist, restaurateur, or winery interested in our finishing salts email us at Please include your industry in the subject line.

  • Enhance the subtlest of mushroom risottos, pastas and soups. Sprinkle on chicken, sautéed vegetables and even bone marrow (simply divine!). We recommend you try it on our Crème Fraîche Butternut Soup recipe, served warm or cold.

    In order to provide you with the purest finishing salts we believe in using only nature made ingredients. Our products are sourced from nature, and because nature is ever changing, they may vary accordingly.

    WE CHOOSE GLASS. Glass is safe and healthy for the environment, while preserving the flavor and freshness of our loving labor. We completely believe in the magic of glass, forming through a process involving sand, fire and earth, making it 100% recyclable--forever! Made in the USA.

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