Complimentary 7-oz. Sel Gris Pouch with your order of 3 jars of finishing salts.

Lemon-Ginger <br>Finishing Salt
Lemon-Ginger
Finishing Salt
from $ 13.00
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Oregon Black Truffle <br>Finishing Salt
Oregon Black Truffle
Finishing Salt
from $ 27.00
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Morel-Chanterelle <br>Finishing Salt
Morel-Chanterelle
Finishing Salt
from $ 13.00
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Coconut-Lime <br>Finishing Salt
Coconut-Lime
Finishing Salt
from $ 13.00
+ Quick View

Salt Talk

What’s Bad. What’s Good. What’s Best.
We’ve all heard the generalized notion that salt is bad. We’ve been told to watch our sodium intake to avoid compromising our health. But if sodium is a necessary natural mineral, playing a vital role in a number of our body functions, how can it be all that bad? If it is an essential nutrient, how can we be sure we’re providing our bodies with the right kind of salt? And in the right amount?

Let’s take a look at the different types of salt, granule by granule, from worst to best:

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Our Brag Mags

Salt Box Recipes

Za’atar Pizza Rounds

February 04, 2016

Once you taste this traditional Mediterranean pizza delight, you’ll crave the aroma and the lingering flavor of our Za’atar Finishing Salt. Great for breakfast, as a compliment to any meat dish or an accompaniment to a pick-me-up afternoon espresso (or Turkish coffee, if you are a Middle East aficionado). Serves 4-8.

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Heavenly Blue Beet Salad

August 25, 2014

Salinity™ Salts: Heavenly Blue Beet Salad Recipe

A refreshing blend of cucumber and beet with accents of spice provided by radish and red onion. After gently drizzling our Rogue's Heavenly Blue Cheese Finishing Salt mustard vinaigrette, plus an extra pinch or two (maybe even three) for additional flavor and color, you’ll be a true finishing salt convert. We’re certain of it. Serves 4.

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