Gather All Ye Seasonings.
We all tend to make resolutions in the New Year, usually ones that change our lives for the better; better habits, better choices and bettering ourselves. At SALINITY, we decided to tackle cleaning and reorganizing our salt and spice supply. It may seem menial but we know having our seasonings neat and tidy provides a more inviting space to be creative, thereby motivating us to do more cooking. And because of the numerous infusions we make, that’s a big task. But we’re resolved!
In our effort to find the perfect solution, we discovered some great resources we’d like to share.
Once you taste this traditional Mediterranean pizza delight, you’ll crave the aroma and the lingering flavor of our Za’atar Finishing Salt. Great for breakfast, as a compliment to any meat dish or an accompaniment to a pick-me-up afternoon espresso (or Turkish coffee, if you are a Middle East aficionado). Serves 4-8.
A refreshing blend of cucumber and beet with accents of spice provided by radish and red onion. After gently drizzling our Rogue's Heavenly Blue Cheese Finishing Salt mustard vinaigrette, plus an extra pinch or two (maybe even three) for additional flavor and color, you’ll be a true finishing salt convert. We’re certain of it. Serves 4.