Hotel Hell

Salt Talk: Chocolate Pots de Crème

While we wish the Applegate River Lodge episode of Hotel Hell was all about the restaurant and food, Gordon Ramsay had a lot on his hands. We are excited that our Lavender Honey Bee Finishing Salt made the cut on Chef Ramsay's revamp of the Lodge's menu atop his caramel-covered Chocolate Pot De Crème dessert recipe. Stayed tuned for the recipe and try recreating it at home.

Hotel Hell on FOX